Read Our Latest Reviews
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2008 Sobon Viognier - 96 Points! - January 2010, www.justwinepoints.com
2005 NOBOS Cabernet - "Full bodied, dense, dark fruit, brooding, cedar, spice, solid, balanced, cinnamon. Recommended!" - Jan. 2010, Doug Paulding, Sante Magazine
NOBOS Chardonnay - GOOD VALUE - 89 POINTS - January 2010, Connoisseur's Guide to California Wine.
It was fresh but full of tropical fruit and rich vanilla crème brulée. I enjoyed every moment of drinking it! Realizing how much I miss that style, I wanted more! Full, rich mouthfeel and tropical goodness with a finish that doesn't stop. At $20.00, this was more than a steal! - Nov. 9, 2009 Grace Hoffman, Cellarmistress.blogspot.com
Three NOBOS Wines - The Cakegrrl decided to have a Potluck Tasting Dinner to try our three NOBOS wines. Read the Review! - Nov. 2, 2009, Cakegrrlscakery.blogspot.com
"Summer began with a 2007 Sobon Roussanne beachside. I vowed it would end with a 2008 Sobon Roussanne mountainside." The 2008 "is a velvety white layered with fresh gardenia, bartlett pear and guava. My wife and I enjoyed every last drop." - Oct. 7, 2009, Ed Williams, News & Record
Sobon 2007 ReZerve Primitivo - I really loved this wine. It comes from one of the oldest plantings from Shenandoah Valley, and is full of dark brooding mystery. Lots of dark loganberry, cocoa powder, dark plum, earth, cinnamon sticks, dark baking spices.
Shenandoah 2007 ReZerve Paul’s Vineyard Zinfandel - At 15.2% ABV, you’d expect this to be a bruiser but it’s nicely balanced while still being bold. Blackberries, chocolate, plums. It’s got the earthy quality of Sierra Foothills zin that I really enjoy, but still keeps a lot of the bold fruitiness that makes it a zin. - Sept. 11, 2009 Luscious wineblogger, Palatepress.com
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